Description

Motherwort Tea

Motherwort Tea – Cut Herb (Leonurus cardiaca)

Our pure, high-quality Motherwort Tea contains cut and dried Leonurus cardiaca herb. Motherwort has a long history of traditional use in European herbalism.

Motherwort is a hardy perennial herb from the mint family, Lamiaceae. It is native to parts of Europe and Asia and has become naturalised in many other parts of the world. The plant has an upright stem, deeply divided leaves and small pink to purple flowers.

The name Motherwort reflects the herb’s long association with traditional women’s herbal practices. Herbalists have valued this plant for generations and used it in a variety of traditional preparations.

Traditional Herbal Use

Motherwort has been used in European herbal traditions for centuries. Traditionally, herbalists prepared the dried herb as a tea or infusion.

The herb has a naturally bitter and slightly aromatic flavour. Its cut form makes it particularly suitable for preparing a traditional herbal tea at home.

To prepare an infusion, place the desired amount of cut herb into a cup or teapot and cover with freshly boiled water. Allow it to steep before straining. The strength and preparation time can be adjusted according to personal preference and traditional herbal practice.

Pure Cut Herb

Our Motherwort Cut Herb contains pure dried herb with no added ingredients. The cut form allows you to prepare it as a tea, infusion or other traditional herbal preparation.

This product is ideal for those who prefer loose herbs rather than powder or capsules. We also offer Motherwort as a pure herb powder and in convenient capsules.

Botanical name: Leonurus cardiaca
Common names: Motherwort, Lion’s Tail
Family: Lamiaceae
Part used: Herb
Form: Cut dried herb

Motherwort is a traditional herbal product and is not intended to diagnose, treat or cure any disease.